Stuffed Chilli Pakora

Ingredients:

1. Big size green chilli – 8
2. Rice flour – 2 tbsp
3. Gram flour – ¼ cup
4. Mozzarella cheese – 100g
5. Red crushed Chilli – 2 tsp
6. Corn flour – ¼ cup
7. Oregano – ½ tsp
8. Salt – 1 tsp
9. Flour – ¼ cup
10. Turmeric powder – ¼ tsp
11. Garlic powder – ¼ tsp
12. Fresh coriander – ½ tbsp

Method:

• Wash, wipe and slit the chillies along the length.
• Remove the seeds from the chillies.
• Take a bowl add cheese, oregano, fresh coriander and garlic powder and mix and fill it inside the chillies.
• Now Mix rice flour, gram flour, corn flour, red chilli, and salt and turmeric powder and add enough water to prepare a thick batter.
• Dip the stuffed chillies in this batter and fry in hot oil till it is golden in colour.
• Serve hot.