Fried Chicken
How to make Fried Chicken in home?
with a mix of spices and crispy result.


How to make Fried Chicken in home?
with a mix of spices and crispy result.


Tandoori Club Sandwich Ingredients: Chicken breasts – 2 (cut in julienne) Ginger garlic paste – ½ tsp Yogurt – 2 tbsp Lemon juice – 1 tbsp Salt – to taste National tandoori masala – 2 tbsp Mix all and apply on chicken and leave for 10 minutes. Then take a pan, put 2 tbsp of…
Steam Chicken Chargha Ingredients: Whole chicken – 1 (make deep cuts) Garlic water – ¼ cup Salt – to taste Cumin powder – 3 tsp Chat masala – 1 ½ tsp Coriander powder – 2 tsp Vinegar – 2 tbsp Orange color – as you need Red chilli powder – 2 tbsp Yogurt – 125g…
Chicken Chops Ingredients: 4 chicken leg pieces 1 tbs ginger paste Ghee for deep frying For Chop Mixture: ½ inch ginger (chopped) 4 tbs gram flour ( Besan ) 2 tbs Methi leaves (chopped) 2 tbs (chopped) Coriander leaves 1 inch ginger (chopped) 10 garlic flakes (chopped) 3 green chillies (chopped) 2 tbs chicken Masala…
Highway Karahi Tikka Highway Karahi Tikka Shinwari Mutton Karahi: English – Urdu Recipe Ingredients; Chicken – 2 Cut in 4, 4 pieces and deep fry in hot oil until turn into golden brown and done more then half. Then add 30 green chillies, cover and let it cook on high heat for few minutes, then…
Lahori Chargha Ingredients: Chicken – 1 whole 1kg Crushed red chilies – 2 tsp Egg – 1 Chat masala – 1 tsp Orange food color – 1 pinch Salt – 1 ½ tsp Yogurt – 2 tbsp Garam masala powder – 1tsp Ginger garlic paste – 1 tbsp Method: Wash chicken and give deep cuts….